A cracking day Grommit! The weather has been fabulous. I have spent the day chilling and getting myself mentally prepared for going back to work. I am very focused with regards to losing weight, on a green day, but did have a slight hiccup when I went to a friends house (garden actually!) for afternoon tea and had a cake.
However, breakfast was shreddies (40, join in when you know the words), yoghurt and blueberries. Lunch was green salad with fat free cottage cheese and then Ainsley Harriotts Pea and Mint Risotto (10 mins in microwave). Very nice!
Today TGUW left to go and live with his Dad and MGA went down to Wales too just for the weekend. Which means - EAT WHAT I LIKE. I fancied Indian. Do I call the local take-out or do I do my own?
I did my own.
Dinner was chicken curry - onions, peppers, garlic and baby corns. Spices - tumeric, medium curry powder, ginger. Add chicken and 1/2 carton of Passatta. Cook rice and stir using curried spoon so rice changes colour and looks great. Side dish of fat free natural yoghurt with chopped mint and cucumber. Served big plate of rice and half of curry, with rest put aside to have with jacket potato tomorrow. Fab-u-lious!
I am on a roll!
About Me
- Claire Hagon
- I started this blog because I set myself the challenge of losing 10 lbs in 5 weeks and thought that writing a diary for my Slimming World members to help them to see that I am actually on their side. I am not at target weight and at times struggle too. It's called 'bolg' because of a simple spelling mistake but the name stuck. Friends and family told me to put the diary on the world wide web so I have. It has taken on a life force of it's own and I find that I actually like writing it. 90% rubbish but there maybe just a sliver of common sense in there somewhere!!
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